Soft Rava laddu

Ingredients
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Rava / Semolina – ¾ cup (Unroasted)
Gram flour / Besan / Chickpea flour – ¼ cup

Jaggery – 175g
Milk – 1 glass
Grated coconut – 1 cup
Ghee / Coconut oil

Cashewnut (Powdered)
Cardamom powder – ¾ tbsp
Salt