Rice flour Halwa

Ingredients
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Rice flour – 1 cup
Sugar – 1 cup
Coconut milk – 3 glass
Ghee
Cardamom – 1/2 teaspoon
Sesame
Raisins
Cashews

To prepare the halva, take a cup of rice flour, a cup of sugar and 3 glasses of coconut milk.
Pour it into a well-mixed bowl.
Pour into a thick bowl
Stir in a little heat

Occasionally pour in a little more ghee and add half a teaspoon of cardamom powder.
When the halwa is coming out of the pan, put it in another bowl.
Put raisins, sesame seeds and nuts on top of the halwa.
Set aside for half an hour to get the halwa set. Halva can be cut at your own pace after half an hour.
Halwa is ready