മലപ്പുറത്തുകാരുടെ സ്വന്തം ഓട്ടട !!

Ottada is tasty breakfast.It is very popular in malabar region.It is very easy to make using white rice and coconut.

Ingredients
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white rice 2cup
grated coconut 1.1/4 cup
salt as needed
boiled water 1cup
oil 1.1/2tbsp

How to make
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Soak white rice in water for six hours. Take a jar, pour re quired water and drop in the jar, then grind it well.Then change the batter to a bowl. Add grated cocunut and salt. Mix it well and pour boiled water. Then add oil in to batter. Now our ottada batter is ready. Then heat the pan and pour one cup prepaired batter to pan. When small holes to be seen cover the pan. Ottada will be ready after 2 or 3 minutes. Do the same in left batter.