INGREDIENTS
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Potato – 1, thinly sliced or cubed
Gram flour / kadalamavu – 1 cup
Chili powder – 1 tbsp ( can add more or less)
Tomato sauce – 3 tbsp
Soy sauce – 1 tsp
Sugar – half tsp
Kashmiri chili powder – half tsp
Salt
Coriander leaves or curry leaves
Oil